Preserves Aroma, Flavor and Color
Even Consistency
Through this special grinding process, spices are ground evenly so there are no lumps or residues left.
Small is enough
Due to this process, spices hold their inherent natural taste. So, even its small quantity enhances the food’s taste.
Free From Pathogens and Microbes
The process results in destroying most viruses, bacteria, and fungi including bacterial spores and makes it healthier.
The higher expectancy of spices
Adoption of authentic and effective sterilisation enhances the shelf life of the product.
No Human Touch
This automated process, with no human touch, gives complete assurance of the germ-free product.